Kenguri Sheep Kid

The Kenguri Sheep Kid is a native meat breed from Karnataka, well-known for its sturdy frame, reddish-brown coat, and excellent weight gain potential. Bred primarily for meat, Kenguri sheep are widely favored for their rapid growth, large body size, and ability to thrive in semi-arid climates with open grazing.

At Shazam Farms, our Kenguri sheep kids are selected for health, body structure, and breed purity. They are raised in clean conditions, fed with nutrient-rich forage and concentrates, and vaccinated against common diseases. These kids are a smart investment for commercial meat producers, traditional farmers, and livestock traders.

Key Benefits

• Heavy-body meat breed with fast growth rate

• Deep reddish-brown coat with strong legs and frame

• Thrives in dry, hot regions with minimal inputs

• High market value during Eid/Qurbani

• Hardy and resistant to parasites when properly managed

Suitable For

• Commercial meat farming

• Breeding and crossbreeding programs

• Farmers in Karnataka, Telangana, and Tamil Nadu

• Traders and butchers needing large-framed sheep

• Buyers seeking heavy sheep for Qurbani

Breed Information

• Breed Type: Kenguri

• Origin: Karnataka

• Purpose: Primarily meat production

• Age at Sale: 2–3 months (approximate)

• Weight at Sale: 8–11 kg (approximate)

• Gender: Mixed (male and female unless specified)

• Vaccinations: Dewormed, PPR and ET vaccine administered

Management Tips

• Provide open grazing 6–8 hours per day on dry grasslands or fields

• Use protein supplements to increase weight gain for market

• Maintain shelter with good ventilation and clean flooring

• Follow routine deworming and monitor body condition monthly

• Avoid overcrowding for best health results

Delivery & Availability

• Available at Shazam Farms, Hyderabad

• Delivery across Karnataka, Telangana, Andhra Pradesh (charges apply)

• Transport arranged with live health check before dispatch

• Book in advance for bulk or festival-season requirements